Association among lifestyle status and dyslipidemia in Yasuj
Subject Areas : Journal of Physical Activity and Hormones
Masoud
Yari
1
(Department of Exercise physiology, Yasuj branch, Islamic Azad University, Yasuj, Iran)
Mehrzad
Moghadasi
2
(Department of Exercise physiology, Shiraz branch, Islamic Azad University, Shiraz, Iran)
Seyed Ali
Hosseini
3
(Department of Exercise physiology, Marvdasht branch, Islamic Azad University, Marvdasht, Iran)
Rahim
Shirazi-nezhad
4
(Department of Exercise physiology, Shiraz branch, Islamic Azad University, Shiraz, Iran)
Keywords: Physical Activity, dyslipidemia, Breslow’s lifestyle index, Food consumption pattern,
Abstract :
Introduction: Dyslipidemia is caused by genetic and environmental factors that lead to problems with enzyme deficiencies, apolipoproteins, or lipoprotein particles. There are a number of factors that contribute to dyslipidemia; however these factors are not well known. Thus the aim of this study was to determine the association among lifestyle status and dyslipidemia. Material & Methods: One hundred eighty three male (n=102; mean ± SD: 34.9 ± 11.8 years old) and female (n=81; mean ± SD: 32.4 ± 11.2 years old) participated in this study. Each subject’s lifestyle status was assessed by a self-administered questionnaire based on Breslow’s lifestyle index and a composite dietary behavior score obtained from self-reported responses to a 24-item food-frequency. Results: The results demonstrated a positive relationship between age and BMI with dyslipidemia (P<0.05). On the other hand, the results showed that there is a positive relationship between less healthy foods with total cholesterol, triglyceride and LDL-c and a positive relationship between healthy foods and HDL-c levels. General linear regression demonstrated that fast food consumption was independently associated with blood lipid profile in male and female. Conclusions: In conclusion, unhealthy lifestyle, especially having bad food consumption pattern may cause dyslipidemia.
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